Bear & Bean

Toronto · Est. 2024

Single-origin coffee,
roasted by hand,
shipped within 48 hours.

Twelve rotating beans from small farms in Ethiopia, Colombia, Kenya, and beyond. Roasted in our Ossington shop every Tuesday and Friday.

This week’s roast

Roasted Tuesday May 6 · Available while it lasts.

Two roasters, twelve beans, one tiny shop on Ossington

We started Bear & Bean in 2024 because we got tired of paying $7 for under-extracted Yirgacheffe at chains that don’t know what altitude their beans came from. We import directly from cooperatives in 6 countries, roast the beans the day before they ship, and tell you exactly when each batch was roasted.

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